Our Catering Services
Our Catering Services
Delectable Dining by Chef Gail offers a variety of Caribbean, European, and Asian inspired dishes. Please browse the sample menu below to see some of the dishes we offer to clients in the Metropolitan Washington, D.C. area.
Please note that the following menu items are EXAMPLES ONLY and all items are NOT currently available.
Please use the Contact Us button to request current menu selections.
Our Menu
Our Menu
Delectable Dining by Chef Gail offers a wide variety of Caribbean, European, and Asian cuisine that are made with love.
***The following menu items are EXAMPLES ONLY and all items may NOT be currently available.***
Please contact us directly for current menu item selections.
Catering Menu
Catering Menu
Hors D'oeuvres/Appetizers
*Prices by the dozen
Warm Hors D'Oeuvres
Cocktail-sized Caribbean Crab
Cakes on Blinis
Roast Beef Crostini with Horseradish Cream
ATW (Around the World) Wings or Lollipops
A choice of Candied Barbecue, Peri-Peri glazed, Moroccan-spiced. Teriyaki-Sesame, Jerk, Spicy Caribbean, Mojito glazed, spicy Thai-chili, Tequila-Lime Honey, Maple Bacon dusted, Garlic-Parmesan, Sticky Miso, Tandoori-spiced
Sliders
A choice of Beef, Turkey, *Salmon, Vegetarian/Vegan patties, **Gougeres Sliders (a DD Specialty) – Gougeres (Savory Cream Puffs filled with Cheese Mousse a mini patty, lettuce, and Cornichon)
Lamb Lollipops
Grilled Baby Lamb Chops with Chimichurri or Moroccan-spiced Dijon Sauce
Miniature Specialty Quiche or Tartlets
Broccoli Florentine, Three-mushroom, Lorraine, Spinach and Artichoke, Bacon and Spinach, Zucchini, Roasted Red Pepper, and Feta; Caramelized Onion and Blue cheese, *Salmon and Asparagus
Baked Stuffed or Mini Hasselback Potatoes
Bacon, Colby, and Green Onion, Broccoli and Cheddar, Sour Cream and Chive, Parmesan, Garlic, and Thyme
Bite-sized Mac & Cheese
Bacon, Vegetarian, Four-cheese, *Lobster
Bacon Wrapped Seared Large Scallops
Stuffed Mushrooms
Choice of fillings from *crabmeat, chicken, *Boursin-spinach, cream cheese vegetable medley
Skewers
Moroccan chicken, Sesame Satay chicken or pork, Jerk chicken, Thai Red Curry Beef, *Caribbean Sweet and Spicy Shrimp, Balsamic roasted vegetables
Cold/Chilled Hors Appetizers
Goat’s Cheese balls
Rolled in a choice of honey, fig, & pistachios, fresh herbs, crumbled Prosciutto, Cranberry & Pecan, Sun-dried Tomato and Basil
Mini Spinach Artichoke Cheese Balls
Caesar Salad Cups
An all-time favorite in miniature form
Shrimp Salad Cups
*Caribbean Shrimp Salad Cups
Prawns, sweet Mango, creamy Avocado, and mixed peppers in a lettuce cup, drizzled with a sweet, tangy chili sauce – DDelightful!!!
Caprese Skewers (Regular of Deluxe)
Bocconcini, Black olives, Basil, and Cherry tomatoes, *Deluxe – Kalamata Olives, Bocconcini, Cherry Peppers, Thick Cut Mini Salami, Stuffed , Pepperoncini, and Green Olives
Devilled Egg Platter
Traditional, Jerk-spiced; Basil, *Sun-dried tomatoes and Goat’s cheese, Bacon and Spinach, *Smoked Salmon, cream cheese and Caviar, Chipotle and Chorizo, *Curry-spiced with Shrimp on top *Crab Rangoon, *Truffled, Everything Bagel, *Bacon Hollandaise with Asparagus
Platters
Platters
Charcuterie Platter
A selection of meats, cheeses, olives, crackers, etc.
Available in L (Serves up to 40), M (Serves up to 35), S (Serves up to 30)
Fruit/Vegetable Platter
A selection of seasonal fresh fruits and/or vegetables, with dips
Available in L (Serves up to 40), M (Serves up 35, and S (Serves up to 30)
Finger Sandwich Platter
Select 3 – 4 items to make your platter
White Cheddar and Confit Onion, Cold Cuts (Ham, Turkey, Roast beef; Turkey and Havarti with Roasted Red Pepper Spread; Roast Beef with Horseradish Cream Spread; Chicken, Goats Cheese and Walnut; Chicken Cranberry Salad; Chicken Pesto; Open faced Cucumber; Shrimp Salad on Mini Pitas; Egg Salad and Watercress; Ham Rounds with Gherkins) Tomato, Arugula and Feta with Creamy Pesto Spread; Mini Bagels with Smoked Salmon, and Dilled Cream Cheese on mini Bagels
Available in L (Serves 30 - 35), M (Serves 18 – 25, and S (Serves up to 15
Please note: These are estimates; quantities will depend on composition of your guests, and the time of the event
Items marked with an asterisk * denotes a surcharge